MEXICO (Decaf)

Freshly roasted whole bean coffee.
Roasted in small batches for maximum freshness.

A smooth and balanced decaffeinated coffee with notes of dates, toffee, red berries and light caramel sweetness.

FLAVOUR PROFILE
Dates · Toffee · Red berries · Caramel

ORIGIN
Mexico, Chiapas

ALTITUDE
1200–1700 m

VARIETY
Bourbon · Sarchimor · Typica

PROCESS
Washed (Mountain Water Decaf)

ROAST
Medium

SCA SCORE
84

BREWING
Espresso · Filter · French press