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MILK OOLONG (Té Oolong · China — Anxi, Fujian)
One of the softest and most celebrated Oolong teas in the world, known for its naturally creamy aroma and silky, rounded flavor profile. Made from spring-harvested Oolong from the legendary Anxi plantations in the Fujian province, China. The liquid immediately gives off a fragrance that evokes a warm cloud of milk caramel. Each sip is deeply comforting, harmonious, and welcoming, leaving a long and creamy aftertaste on the palate.
Flavor profile: Creamy · Milk · Butter Ingredients: Semi-fermented Oolong tea, milk aroma (min. 1.5%). Contains dairy products (lactose). Preparation: 1 teaspoon per 150 ml · 90 °C · 3 minutes Country of origin: China
